Sunday Pancakes with sprinklesSunday Pancakes with sprinklesSomething sweet for a gloomy Sunday morning, colourful brunch or early afternoon tea. An Autumn version of a simple favourite Fairy Bread. All you need is a batch of scotch pancakes, smooth jam in your favourite flavour (I chose Apricot), sugar sprinkles, and a heart shaped cookie cutter. Toast the pancakes, when cool enough to handle, cut your hearts with the cookie cutter. Spread with jam or a little melted (real) butter right to the edges. Sprinkle with sugar strands! Sunday Pancakes with sprinkles

Happy Sunday xxx

  • http://www.kaylovesvintage.blogspot.com kaylovesvintage

    that looks so sweet

  • http://www.juliasbookbag.com/ Melissa@Julia’s Bookbag


  • http://folly-fooling.tumblr.com Lynne

    This is an awesome and simple idea! more pls:)

  • http://www.VegetarianVentures.com shellywest

    SOOO cute!