How was your week? Ireland so far has been all about the delicious Arbutus bread and creamy Gubbeen cheese from Cork farmers market, family time, homemade soup, learning embroidery techniques, lots of rain and capturing the last flowers of summer before Autumn rules. I have no phone signal at all?! So no instagram or twitter in the day, but I think that’s a good thing.

Have a lovely weekend, see you Monday back in Blighty x

  • lynn
    September 10, 2011

    You always have a lovely time there…sound fabulous, and I love the wrapper on the cheese…scrummy.
    Lynn xx

  • Melissa@Julia's Bookbag
    September 10, 2011

    Lovely! And I like the new images in your header!!

  • Apricots+Silk
    September 11, 2011

    Hello, darling! Sounds like you’ve been having a beautiful time in Ireland thus far. Stay warm and cosy and have a divine weekend!


  • theaxx
    September 11, 2011

    ooh yes, it is a good thing… true freedom ;)



  • Maja
    September 11, 2011

    This bread looks so darn delicious, I am dying to know how good it smells!

  • Jane Flanagan
    September 11, 2011

    Mmm Gubbeen! I just mentioned it on my blog last week too! Looking forward to being home in a week or so!!

  • Jessica
    September 11, 2011

    sounds like a perfect trip!